Amount of Vitamin B-6 in Cake, snack cakes, not chocolate, with icing or filling, low-fat, with added fiber

Baked Products

In 100 g (Grams) of Cake, snack cakes, not chocolate, with icing or filling, low-fat, with added fiber there is 0.048 mg of Vitamin B-6. Change amount

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Vitamin B-6

Vitamin B-6 is a nutrient present in many other foods. The below table lists foods high in Vitamin B-6 other than Cake, snack cakes, not chocolate, with icing or filling, low-fat, with added fiber.

Beverages, Orange-flavor drink, breakfast type, low calorie, powder 8 mg 0.01%
Beverages, fruit-flavored drink, powder, with high vitamin C with other added vitamins, low calorie 8 mg 0.01%
Cereals ready-to-eat, RALSTON Enriched Wheat Bran flakes 6.8 mg 0.01%
Babyfood, cookies 5.899 mg 0.01%
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Double Chocolate Nut Bar 4.525 mg
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Honey Nut Oat Bar 4.525 mg
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Energy Bar, all flavors 4.525 mg
Peppers, pasilla, dried 4.228 mg
Rice bran, crude 4.07 mg
Margarine-like, vegetable oil spread, 60% fat, tub, with salt 3.75 mg
Margarine-like, vegetable oil spread, 60% fat, stick/tub/bottle, without salt 3.75 mg
Margarine-like, vegetable oil spread, 60% fat, tub, with salt, with added vitamin D 3.75 mg
Margarine-like, vegetable oil spread, 60% fat, stick/tub/bottle, without salt, with added vitamin D 3.75 mg
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Chewy Chocolate Peanut Bar 3.636 mg
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON MULTIGRAIN CRUNCH BAR 3.636 mg
Peppers, ancho, dried 3.535 mg
Cereals ready-to-eat, MALT-O-MEAL, CORN BURSTS 3.23 mg
Cereals ready-to-eat, MALT-O-MEAL, Fruity DYNO-BITES 2.74 mg
Cereals ready-to-eat, MALT-O-MEAL, OAT BLENDERS with honey & almonds 2.69 mg
Spices, sage, ground 2.69 mg

Cake, snack cakes, not chocolate, with icing or filling, low-fat, with added fiber

Cake, snack cakes, not chocolate, with icing or filling, low-fat, with added fiber is a type of Baked Products. The most significant nutrients in Cake, snack cakes, not chocolate, with icing or filling, low-fat, with added fiber are listed below.

Water 9.66 g 9.66%
Energy (calorie) 412 kcal
Energy (joule) 1725 kJ
Protein 3.71 g 3.71%
Total lipid (fat) 11.14 g 11.14%
Ash 1.19 g 1.19%
Carbohydrate, by difference 74.3 g 74.3%
Fiber, total dietary 14.9 g 14.9%
Sugars, total 29.71 g 29.71%
Calcium, Ca 223 mg 0.22%
Iron, Fe 1.34 mg
Magnesium, Mg 11 mg 0.01%
Phosphorus, P 98 mg 0.10%
Potassium, K 73 mg 0.07%
Sodium, Na 316 mg 0.32%
Zinc, Zn 0.49 mg
Copper, Cu 0.067 mg
Selenium, Se 22.1 µg
Vitamin C, total ascorbic acid 0 mg
Thiamin 0.302 mg

Nutrients in Cake, snack cakes, not chocolate, with icing or filling, low-fat, with added fiber